Rosemary crackers

INGREDIENTS

WHEAT flour, sunflower oil, sea salt, extra virgin olive oil, rosemary 0,8%, yeast, malted WHEAT flour.

NUTRITION FACTS per 100g

Energy: 1833 kJ / 435 Kcal

Fat: 13 g
of which saturates: 1,1 g

Carbohydrates:: 69 g
of which sugars: 2,3 g

Protein: 11 g

Salt: 2,87 g